Dinner prepared in 20 minutes! These buffalo hen flatbread pizzas are really easy to make for a weeknight dinner if you’re in a pinch for time. The flatbreads are topped with ranch dressing, shredded rotisserie hen blended with Buffalo sauce, bell pepper, cheese, and inexperienced onion. Excellent for a sport day appetizer or fast weeknight meal!
Why that is going to be your new favourite flatbread!
Dinner in your desk in 20 minutes. Want I say extra??
Okay, I’ll. I’m all about creating scrumptious, filling meals that may be made if you’re in a pinch for time.
And as a mother to a toddler and enterprise proprietor, that looks like on a regular basis for me. Really easy flatbread meals like this pizza that may be simply whipped collectively on a weeknight are a savior.
Plus, I like something buffalo flavored. Proof consists of my Buffalo Cauliflower Dip, Buffalo Cauliflower Pizza, and Buffalo Cauliflower Wings.
Do you know I’m initially from Buffalo, NY, dwelling of the buffalo hen wings?! So I maintain myself to very excessive requirements on all Buffalo flavored recipes :).
And Frank’s scorching sauce is my unwavering go-to for Buffalo sauce (ask anybody from Buffalo, NY they usually’ll inform you an identical factor). It’s completely price in search of it in the event you’ve by no means cooked with it earlier than. It’ll make this flatbread recipe 10x extra scrumptious!
I like this fast pizza recipe for a weeknight meal however I additionally actually take pleasure in it for a sport day appetizer or meal. You’ll be able to simply make this throughout halftime so that you don’t should miss any of the sport.
As a registered dietitian, I’m all about repurposing leftovers to save lots of on meals waste and it is a nice recipe to make in case you have leftover hen that you simply’re trying to rework into a brand new meal! However in the event you don’t have any leftover hen, I like utilizing rotisserie hen as a result of it’s one much less step!
Crispy, crunchy, tacky, spicy, this hen flatbread has all of the elements you’d need. And make sure you drizzle some additional ranch on prime for good measure!
Components You’ll Want
Notes on Components:
flatbread: I used an extended flatbread as the bottom – it was about 15 ounces for 2 flatbreads however you may additionally use naan bread, pita, or premade pizza crust as the bottom.
rotisserie hen: precooked hen is a giant time saver! Merely shred and also you’re good to go! You could possibly additionally use leftover hen or prepare dinner some recent.
Frank’s scorching sauce: that is arms down my favourite buffalo sauce and the one I all the time use however you may use any Buffalo flavored scorching sauce that you simply like
onion powder: provides the hen a zesty, sharp taste enhance
garlic powder: provides the hen a garlicky taste enhance
salt: enhances and helps meld all of the flavors for the hen
bell pepper: provides a pop of shade, satisfying crunch, and veggie to the dish
ranch dressing: serves because the sauce base for the pizza, including some tangy taste, and used for a ending drizzle
mozzarella cheese: provides a creamy, richness to the pizza
crumbled blue cheese: provides a pointy, tangy taste to the pizza. Should you’re not a fan of blue cheese, merely omit!
inexperienced onion: provides a recent delicate onion style with refined hints of garlic
How you can make Buffalo Hen Flatbread
- Preheat oven. Preheat to 450 levels if utilizing a pizza stone and 425 levels F if utilizing a baking sheet.
- Put together hen. Combine collectively hen, scorching sauce, garlic powder, onion powder, and salt till mixed.
- Put together flatbread. Brush flatbread with ranch dressing. Evenly distribute buffalo hen and inexperienced peppers over flatbreads.
- Get tacky. Sprinkle mozzarella cheese and crumbled blue over prime together with inexperienced onions.
- Bake child. If utilizing a pizza stone, bake at 450 levels till golden-brown and cheese is bubbly, about 5-10 minutes. If utilizing a baking sheet, bake at 425 levels for about 5-8 minutes. Examine flatbread producer’s directions for really useful baking instances.
- Cool ranch. Let flatbreads cool for 2-3 minutes earlier than serving. Drizzle with ranch dressing!
Skilled Ideas!
- You should utilize any sort of flatbread for this recipe – I used a 15 ounce package deal of two lengthy flatbreads for this recipe however you may additionally use naan bread, pita bread, or premade pizza crust! Should you use naan bread or pita, which is smaller, you’ll be making greater than two flatbreads.
- It is a nice recipe to repurpose leftover hen! Merely shred and also you’re in your means.
- Should you like additional warmth, drizzle additional Frank’s scorching sauce over the pizza as soon as it’s baked.
Storage and Preparation
This hen flatbread might be saved within the fridge in an hermetic container for as much as 3-4 days.
This recipe can be saved within the freezer in an hermetic bag or container for as much as three months. Defrost in a single day within the fridge earlier than reheating.
To reheat, set oven temperature to 425 levels F and warmth for about 5 minutes or till cheese is melted or place within the microwave for 30-60 seconds.
Recipes That Pair Nicely
Summer season Peach Corn Salad
Straightforward Immediate Pot Vegetarian Chili
For extra pizza inspiration, take a look at my recipes under!
Butternut Squash and Brussels Sprouts Naan Pizza
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Description
Dinner prepared in 20 minutes! These buffalo hen flatbread pizzas are really easy to make for a weeknight dinner if you’re in a pinch for time. The flatbreads are topped with ranch dressing, shredded rotisserie hen blended with Buffalo sauce, bell pepper, cheese, and inexperienced onion. Excellent for a sport day appetizer or fast weeknight meal!
- 1.5 cups shredded rotisserie hen
- 1/2 cup Frank’s scorching sauce (or different Buffalo sauce)
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon salt
- 2 flatbreads (15 ounce package deal)
- 1/4 cup ranch dressing, plus additional for garnish
- 1 inexperienced bell pepper, diced (about 1 cup)
- 1 1/2 cups shredded mozzarella cheese
- 1/4 cup crumbled blue cheese
- 1/4 cup sliced inexperienced onion
- If utilizing a pizza stone, place inside oven and preheat to 450 levels F. If utilizing a baking sheet, preheat to 425 levels F.
- In a small mixing bowl, combine collectively hen, Frank’s scorching sauce, garlic powder, onion powder, and salt till mixed.
- Brush flatbreads with ranch dressing.
- Evenly distribute Buffalo hen and bell pepper over the flatbreads.
- Sprinkle mozzarella cheese, blue cheese and inexperienced onion on prime.
- If utilizing a pizza stone, place flatbread onto pizza peel (or again of a baking sheet) and slide flatbread onto the stone. Bake at 450 levels F till cheeses are bubbly and crust is golden-brown, about 5-10 minutes (examine flatbread producer’s directions as baking instances could range). Repeat for the subsequent flatbread.
- If utilizing a baking sheet, bake at 425 levels F till cheeses are bubbly and crust is golden-brown, about 5-8 minutes (examine flatbread producer’s directions as baking instances could range).
- Let flatbreads cool for 2-3 minutes earlier than serving. Drizzle additional ranch dressing over prime.
Notes
- You may also use naan bread because the flatbread or premade pizza crust.
- Should you’re a fan of spice, drizzle additional Frank’s scorching sauce over the pizza as soon as it’s completed cooking.
- Prep Time: 10 minutes
- Prepare dinner Time: 10 minutes
- Class: Dinner
- Methodology: Baked
- Delicacies: American
