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35+ Straightforward Indian Sweets (Dessert Recipes)


Indian sweets take heart stage on all festivals, features, and celebratory events. However you don’t want a purpose to have dessert. They’re scrumptious, colourful, and mouth-watering.  And in case you are craving unique do-it-yourself Indian desserts, I’ve received you lined with this roundup.

35+ Straightforward Indian Sweets (Dessert Recipes)

This listing consists of a number of the conventional North Indian and South Indian sweets which have gained reputation all around the world.

Indian sweets are referred to as Mithai, and they don’t seem to be solely genuine but in addition have their very own distinctive taste profile. Starting from halwa to kheer to ladoos, gulab jamun, shrikhand, and different milk sweets, the listing is limitless. Only one chew, and you might be transported to a heavenly culinary land.

Indian desserts are served in lots of eating places and are simply accessible at retail shops. However it’s best to attempt to make these recipes your self, as you’ll be able to management the quantity of sugar and know that you’re utilizing pure elements.

Helpful Substances To Make Indian Sweets

Indian sweets are made with a mixture of those widespread elements:

  • Flour – gram flour, almond flour, entire wheat flour, and many others.
  • Milk – milk powder, milk solids, khoya (a semi-solid dairy product made by slowly boiling milk till it thickens)
  • Sugar/ Jaggery
  • Ghee/ coconut oil
  • Nuts and seeds – almonds, pistachios, cashews, raisins, coconut, melon seeds, and many others
  • Legumes/ Grains – moong dal, rice, quinoa, damaged wheat and many others.
  • Taste enhancers – cardamom, saffron, nutmeg, rose water, rose petals

These unique taste enhancers add magic to Indian desserts. Most of those elements are simply accessible at your next-door grocery store. A number of particular ones may be discovered on the Indian grocery retailer or on Amazon.

Straightforward and Fast Indian Desserts

A few of these Indian desserts are tremendous straightforward to place collectively and may be made prematurely, and a few will also be frozen. You must strive making easy ones first, like ladoo, kheer, shrikhand, and many others.

I’ve simplified and tailored just a few of the standard Indian sweets recipes to swimsuit hectic existence and fashionable culinary tastes. You’ll take pleasure in making a number of the On the spot Pot dessert recipes, in the event you want a fast Indian dessert repair.

Let’s check out the 35+ Indian desserts so that you can take pleasure in:

Sooji Halwa

Sooji Halwa served in two bowls garnished with nuts and saffronSooji Halwa served in two bowls garnished with nuts and saffron

Sooji Ka Halwa, also referred to as Sheera, is a easy Indian semolina pudding made with primary elements – semolina, sugar, and ghee. The pudding tastes merely divine and takes simply 20 minutes to arrange.

Gulab Jamun

Gulab Jamun (Indian sweet balls) served in a pretty brass plate.Gulab Jamun (Indian sweet balls) served in a pretty brass plate.

Gulab Jamun is among the hottest Indian desserts. It consists of dumplings soaked in candy rose-flavored syrup. The style is completely heavenly. 

Kheer (Genuine Indian Rice Pudding)

Rice kheer served in 2 bowlsRice kheer served in 2 bowls

Rice Kheer, also referred to as Indian Rice Pudding, is a beloved traditional Indian dessert. It’s a wealthy and creamy pudding made by cooking rice with milk and including nuts and saffron for taste. Do that straightforward recipe for a scrumptious style of custom.

Besan Ladoo

besan ladoo in a gift boxbesan ladoo in a gift box

Besan Ladoo is the most well-liked Indian candy through the festive season. You want just some elements, akin to gram flour, ghee, and sugar, to make these wonderful, melt-in-the-mouth dessert balls. Make this decadent candy with this straightforward, fail-proof recipe!

Kesar Elaichi Shrikhand

Kesar Elaichi Shrikhand (yogurt sweet) in a bowlKesar Elaichi Shrikhand (yogurt sweet) in a bowl

Shrikhand is a refreshing & candy Indian dessert. Creamy easy yogurt is blended with sugar and cardamom and garnished with saffron and pistachios to make this luscious Kesar Elaichi Shrikhand. 

Aate ka Halwa (Kada Prasad)

aate ka halwa topped with nuts in a two brass bowlaate ka halwa topped with nuts in a two brass bowl

Aate Ka Halwa, also referred to as wheat halwa, is a well-known Indian dessert ready with entire wheat flour (aata). This four-ingredient candy dish can be supplied as Kada Prasad at Gurudwaras (Sikh Temples) worldwide. It’s finger-licking good!

Straightforward Kalakand with Ricotta Cheese

Kalakand garnished with pistachios in a plate. Kalakand garnished with pistachios in a plate.

Kalakand is among the hottest Indian desserts loved throughout festivals. It’s a delectable gentle milk fudge flavored with cardamom and saffron and adorned with slivered pistachios. You’ll love my straightforward On the spot Kalakand recipe to make this melt-in-the-mouth candy in lower than half-hour!

Rava Ladoo (Suji Ladoo)

Rava Ladoo stacked in a pretty plateRava Ladoo stacked in a pretty plate

Rava Ladoo, additionally referred to as Suji Ladoo, is a well-liked candy from India made through the festive season. These melt-in-the-mouth Rava Ladoo want just some elements – roasted semolina, ghee, milk, and sugar – and are prepared in below half-hour!

Fruit Custard

Indian eggless fruit custard served in two bowlsIndian eggless fruit custard served in two bowls

Whip up this scrumptious, creamy Indian fruit custard for any celebration. This pleasant eggless custard is straightforward to make in simply half-hour.

Sheer Khurma

Sheer Khurma with rose petals and nutsSheer Khurma with rose petals and nuts

Sheer khurma is a luscious, wealthy, and creamy dessert made with vermicelli cooked with milk and dried dates and adorned with nuts and rose petals. It’s a must-have dessert for the pageant of Eid. 

Candy Vermicelli (Meethi Seviyan)

sweet vermicelli garnished with nuts and raisins in a pretty bowlsweet vermicelli garnished with nuts and raisins in a pretty bowl

Candy Vermicelli, or Meethi Seviyan, is a dessert made with vermicelli, ghee, sugar, cardamom, and nuts. That is additionally referred to as Semiya Kesari or Parsi-style candy seviyan.  An ideal one-pot candy dessert that may be made in simply quarter-hour.

Besan Halwa

Besan ka Halwa garnished with pistachios in 2 bowlsBesan ka Halwa garnished with pistachios in 2 bowls

Made with easy elements of gram flour, ghee, and sugar, this wealthy and fragrant cardamom-infused Besan halwa is a fast dessert that may be made prepared inside minutes.

Sabudana Kheer

Sabudana kheer served in two bowls garnished with nutsSabudana kheer served in two bowls garnished with nuts

Sabudana Kheer, or Tapioca pudding, is a candy made with tapioca pearls and milk. It’s widespread through the fasting festive season in India. It’s straightforward to make within the prompt pot or stovetop. Additionally it is vegetarian and gluten-free!

Chocolate Peda

Chocolate Peda on a white plateChocolate Peda on a white plate

This straightforward 3-ingredient Chocolate Peda (Chocolate Almond Bites) is an Indian fudge made with condensed milk, almond flour, and cocoa powder. You want lower than 20 minutes to make this wholesome deal with to your youngsters!

Gajar ka Halwa (Carrot Halwa)

gajar ka halwa in a pretty bowlgajar ka halwa in a pretty bowl

Gajar ka halwa is a well-liked Indian dessert produced from grated carrots cooked in milk and sugar, laced with cardamom, and garnished with roasted nuts. Discover ways to make genuine, wealthy, and creamy carrot halwa!

Candy Pongal (Sakkarai Pongal)

Sakkarai Pongal (sweet pongal) served in pretty bowls for pongal festivalSakkarai Pongal (sweet pongal) served in pretty bowls for pongal festival

Candy Pongal, additionally referred to as Sakkarai or Chakkara Pongal, is a well-liked conventional candy dish from South India. Made with rice, moong dal, milk, and jaggery, it’s a scrumptious candy pudding made throughout festivals.

Mawa Gujiya

Mawa gujiya for holi served In a beautiful silver plateMawa gujiya for holi served In a beautiful silver plate

Mawa Gujiya is an genuine Indian candy fried dumpling crammed with a mix of mawa (milk solids), nuts, and coconut. It’s a scrumptious deal with made through the festivals of Holi and Diwali.

Gujarati Magas

Homemade Magas recipeHomemade Magas recipe

This do-it-yourself Magas is a Gujarati fudge made from gram flour, ghee, cardamom, sugar, and nuts. This Indian dessert is historically made throughout festivals. Make this scrumptious dessert with this foolproof recipe!

Zarda Candy Rice (Meethe Chawal)

close up shot of zarda sweet rice in a bronze plateclose up shot of zarda sweet rice in a bronze plate

Meethe Chawal or Zarda Rice is a candy and wealthy rice preparation loaded with dry fruits, sugar, and ghee. This fragrant, candy, saffron-flavored rice is a royal dessert made on particular events and festivals. 

Coconut Pumpkin Halwa (Kaddu Ka Halwa)

Indian Sweet Pumpkin Halwa served in a bowl garnished with almonds and pistachios.Indian Sweet Pumpkin Halwa served in a bowl garnished with almonds and pistachios.

Coconut Pumpkin Halwa, additionally referred to as Kaddu ka Halwa, is an Indian pumpkin dessert made with pumpkin, sugar, ghee, coconut, and nuts. It may be cooked in a stress cooker, on the stovetop, or On the spot Pot and takes below half-hour!

Seviyan Kheer / Vermicelli Kheer

Vermicelli Seviyan Kheer Instant Pot Pressure CookerVermicelli Seviyan Kheer Instant Pot Pressure Cooker

Seviyan Kheer, additionally referred to as Vermicelli Kheer and Semiyan Payasam made within the On the spot Pot. This creamy and scrumptious pudding is made with vermicelli, milk, and sugar infused with fragrant saffron, cardamom, nuts, and raisins.

Motichoor Ladoo Parfait

Ladoo cheesecake topped with pistachio and mini ladooLadoo cheesecake topped with pistachio and mini ladoo

This Motichoor Ladoo Cheesecake Parfait is an actual deal with! Its Indian fusion dessert combines the wealthy flavors of Motichoor Ladoos with a creamy cheesecake layer with the aroma of cardamom and saffron.

Coconut Almond Ladoo

coconut almond ladoo served in a pretty white platecoconut almond ladoo served in a pretty white plate

Coconut Almond Ladoo is a simple Indian candy that may be made for any pageant. Made with three major elements – almond flour, desiccated coconut, and sweetened condensed milk, these ladoos are fast desserts that may be ready in simply 20 minutes.

Mango Shrikhand

Mango Shrikhand in two bowlsMango Shrikhand in two bowls

Mango Shrikhand, a refreshing & candy Indian dessert, is an ideal summer season deal with. Creamy yogurt, mango pulp, and sugar are blended collectively and garnished with saffron and cardamom to make this luscious Mango Shrikhand. 

Besan Barfi

Besan burfi in a pretty plate served for a festive occasionBesan burfi in a pretty plate served for a festive occasion

Besan Barfi, additionally referred to as Besan ki Chakki, is a scrumptious, fudgy, and melt-in-mouth conventional delight. Besan ki Burfi is an genuine candy ready with just some primary elements – gram flour, ghee, sugar, flavored with cardamom and saffron.

Mysore Pak (Gram Flour Fudge)

Mysore Pak pieces on plateMysore Pak pieces on plate

Mysore Pak is a well-liked South Indian cousin of Besan barfi originating from the Indian state of Karnataka. Mysore Pak is loaded with the goodness of ghee and besan and cooked with sugar syrup. This conventional recipe has a beautiful melt-in-mouth texture, which makes it nice for particular events and festivals.

Gulab Jamun Custard Jars

Indian fusion dessert with Gulab JamunsIndian fusion dessert with Gulab Jamuns

A straightforward Indian fusion festive dessert – Gulab Jamun Custard Jars. This dessert is layered with the goodness of the cookie crumble, creamy cooling custard, and candy gulab jamuns adorned with slivered pistachios and rose petals. These unique dessert jars are straightforward to place collectively and are positive to be a celebration stunner!

Ukadiche Modak

Ukadiche Modak (sweet rice dumplings) in a plate and lord Ganesha idol in the backUkadiche Modak (sweet rice dumplings) in a plate and lord Ganesha idol in the back

Ukadiche Modak is an Indian candy dumpling made through the pageant of Ganesh Chaturthi. It’s produced from steamed rice flour and filled with a candy combination of jaggery and grated coconut.

Oats Kheer

Indian Rolled Oats Kheer topped with pistachios and saffron in 2 small glassesIndian Rolled Oats Kheer topped with pistachios and saffron in 2 small glasses

Oats Kheer, also referred to as Oats payasam, is a scrumptious twist of utilizing oats in Indian dessert recipes. Sweetened oatmeal with cardamom, nuts, and raisins, this wholesome breakfast or dessert may be cooked in a stress cooker or on the stovetop inside minutes.

On the spot Pot Moong Dal Halwa

moong dal halwa in two bowlsmoong dal halwa in two bowls

Moong Dal Halwa is a wealthy, scrumptious dessert made with cut up yellow lentils (moong dal), sugar, and ghee, together with the flavors of cardamom and saffron. This straightforward model of Moong Dal Halwa may be made in a stress cooker and is far much less laborious than the standard methodology.

Chocolate Ladoo

Chocolate balls covered in some chopped nuts in a white plate and spread around.Chocolate balls covered in some chopped nuts in a white plate and spread around.

These Chocolate Ladoos made with almond flour, condensed milk, and cocoa powder are positive to fulfill your cravings for Indian sweets! They take solely 20 minutes to make and may be served as a festive dessert for particular events or only a fast weekday deal with.

Carrot Kheer

Vibrant Carrot Kheer (Payasam) served in two bowlsVibrant Carrot Kheer (Payasam) served in two bowls

Carrot Kheer is made with carrots, milk, cashews, and dates, with the added aroma of cardamom & saffron. A scrumptious & satisfying dessert with no added sugar. You wouldn’t thoughts your self or your youngsters asking for second and third servings!

Lapsi (Cracked Wheat Candy)

Lapsi served in a silver bowl garnished with sliced nuts.Lapsi served in a silver bowl garnished with sliced nuts.

Lapsi is a candy dish made with roasted damaged wheat (Dalia) and sweetened with jaggery. Garnished with nuts and flavored with cardamom, this cracked wheat recipe is ideal for celebrations. With a wealthy brown coloration, this lapsi halwa recipe may be cooked straight away pot inside minutes.

On the spot Pot Brown Rice Kheer

Brown Rice Pudding Kheer Instant Pot Pressure CookerBrown Rice Pudding Kheer Instant Pot Pressure Cooker

Kheer or Payasam is an Indian favourite dessert for particular events. It’s mainly rice pudding made with rice and milk infused with saffron, cardamom, and diverse dried fruits. This recipe is a variation on utilizing brown rice on this favourite dessert made within the On the spot Pot.

Gulab Jamun Shrikhand Bowls

Gulab Jamun shrikhand bowls, an indian fusion dessertGulab Jamun shrikhand bowls, an indian fusion dessert

A straightforward Indian fusion festive dessert – Gulab Jamun Shrikhand Bowls. Tangy creamy shrikhand mixed with candy gulab jamun is such a heavenly mixture. These unique dessert bowls are straightforward to place collectively and can absolutely be a celebration stunner!

Rasmalai

rasmalai served in a pretty plate rasmalai served in a pretty plate

Rasmalai is a Bengali dessert made with gentle and cushiony cottage cheese balls dunked in silky candy milk.

This rasmalai recipe has every little thing produced from scratch – the milk is curdled to separate the paneer (chenna), formed into flattened balls, then cooked in sugar syrup flavored with unique spices like saffron, cardamom, and wealthy nuts.

Motichoor Ladoo

Motichoor Ladoo in a plate served for a festivalMotichoor Ladoo in a plate served for a festival

Motichur ladoo is among the favourite Indian desserts, typically supplied to gods as prasad throughout festivals.

Motichoor Ladoos are ready from tiny gram flour pearls, sugar syrup, and flavorings. Gram flour pearls are fried in scorching oil after which soaked in heat sugar syrup infused with saffron, cardamom, and rose water. These are then rolled into spherical-shaped ladoos.

Puran Poli

Puran Poli in a platePuran Poli in a plate

This conventional Indian dessert goes by just a few names – holigebele obbattu, or puran poli. Chapati-like however with a flaky crust and a candy lentil filling, puran poli is a favourite all through India, and also you’re about to be taught why.

Jalebi

jalebi garnished with slivered nuts in a plate jalebi garnished with slivered nuts in a plate

Jalebi is an Indian funnel cake that’s deep-fried after which drenched in sugar syrup. It is a widespread candy you’ll discover at Indian mithai retailers. It’s a favourite for teenagers.

Shahi Tukda

Shahi Tukda served in a plate Shahi Tukda served in a plate

Shahi Tukda is a conventional royal Mughlai candy dish made by deep frying bread slices, which might be dunked in sugar syrup adopted by the topping of rabdi or milk cream. A easy, straightforward, delectable Indian dessert that you need to strive!

Kaju Katli

Kaju Katli served in a mithai boxKaju Katli served in a mithai box

Kaju Katli, or Kaju Burfi, is a fudge made from cashews. It’s some of the widespread Indian sweets gifted through the festive season or throughout weddings.

Kulfi Ice-cream

kulfi ice-cream in a bowl kulfi ice-cream in a bowl

An eggless, no-churn Indian ice cream that’s wealthy, decadent, and straightforward to make. It’s flavored with saffron, cardamom, and rosewater and adorned with crunchy nuts.

I hope you take pleasure in these straightforward Indian desserts from this assortment and provides your family members one thing new to strive.

Tell us which one you’re most excited to make, and share this roundup with your pals. And while you make it, don’t overlook to tag #pipingpotcurry.

Kuch meetha ho jaaye (let’s have one thing candy)………………

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