What’s Maltagliati?
Maltagliati is a kind of Italian pasta whose identify actually means “badly reduce” or “poorly reduce” in Italian. It originated from areas like Emilia-Romagna and was historically made out of leftover scraps of dough when cooks made different pasta shapes similar to tagliatelle or tortellini.
As a substitute of discarding these scraps, Italians reduce them into irregular flat shapes, typically resembling rhomboids, squares or triangles.
These days, you should buy dried variations of maltagliati, which seem like slanted squares (rhomboids). These commercially produced pasta items have a extra uniform form whereas nonetheless honoring the spirit of the unique “badly reduce” idea.
8 Italian Maltagliati Pasta Recipes
1) Selfmade Maltagliati Sausage Pasta Recipe
This genuine Italian recipe from the Marche area options selfmade maltagliati pasta made out of a mixture of corn and wheat flour, which is surprisingly straightforward to organize. The dish pairs this rustic pasta with a wealthy, hearty sausage and bean ragu, making a comforting and flavorful meal. This recipe takes about 2 hours, making it good for a leisurely cooking session.
2) Chestnut Maltagliati Pasta with Creamy Mushroom Sauce
This chestnut maltagliati recipe comes from Lombardy, Northern Italy. It options pasta made with chestnut flour, giving it a definite, barely candy taste. The pasta is paired with a savory, creamy sauce made out of mushrooms, garlic, and contemporary cream. The mix of the chestnut flour pasta and mushrooms makes for a dish that’s filled with fall flavors!
3) Ham and Cheese Pasta Bake Recipe from the South Tyrol
This straightforward ham and cheese pasta bake from South Tyrol (Alto Adige) is a comforting dish made with selfmade egg pasta sheets reduce into squares, often called ‘fleckerl’. These pasta squares are baked with ham and Asiago cheese which creates a wealthy, tacky delight. Though the selfmade pasta is straightforward to organize, it can save you time through the use of ready-made lasagne sheets.
4) Pasta with Mascarpone
This creamy mascarpone pasta recipe comes from Lombardy, notably Lodi within the Po Valley. It’s a fast and straightforward dish that takes simply 25 minutes to make and requires solely 5 substances. Historically paired with maltagliati pasta, this wealthy and indulgent meal is ideal for if you want one thing scrumptious in a rush.
5) Italian pasta fagioli recipe
This pasta e fagioli recipe, often called ‘Perbureira’ in Southern Piedmont, is one in every of my favourite variations of this basic Italian dish. It consists of two varieties of beans, cannellini and borlotti, paired with selfmade egg pasta. The dish consists of an accompanying garlic oil (agliata), which provides it a particular garlicky taste, good for garlic lovers.
6) Rooster liver pasta with porcini mushrooms
This hen liver pasta with porcini mushrooms from Italy’s Marche area features a flavorful mix of wealthy hen livers and earthy porcini mushrooms. The dish dates again to the kitchens of Italy’s peasant inhabitants, when rural folks relied on foraged and native substances to make their meals.
The earthy richness of the porcini mushrooms pairs completely with the tender hen livers, making a dish that’s each very flavorful and steeped within the traditions of Italian nation cooking.
7) Corn and Wheat Flour Pasta Triangles with Pancetta
This blended corn and wheat flour pasta from Abruzzo, often called ‘patellette’, is a quite simple maltagliati pasta to make. It has a singular, barely candy taste because of the corn flour and a barely rustic and porous texture.
This maltagliati is historically served in a scrumptious brothy tomato and pancetta sauce. Nonetheless, it really goes nicely with many different sauces, together with seafood!
8) Pasta with Braised Veal and Onions (Maltagliati con L’aggrassatu)
This Sicilian pasta recipe options braised veal and onions, making a wealthy, flavorful dish good for a comforting meal. The tender veal is slow-cooked with onions till it melts in your mouth, combining fantastically with the maltagliati pasta.
Extra Recipe Collections You Could Like:
In case you make any of those maltagliati pasta recipes, I would love to listen to the way it seems. Write a remark right here on the weblog or be part of and publish a remark and photograph on my Pastaliciousness Fb group.
Your suggestions is essential to me!
Buon appetito!
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