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Woodchuck Laborious Cider Unveils Nature’s Nectar and Chuck’s Imperials


MIDDLEBURY, Vt.— Woodchuck Laborious
Cider, the model that began the American cider revolution in 1991, is happy
to announce the arrival of a number of new types together with Nature’s Nectar and Chuck’s Imperials, each
now out there throughout the nation. Nature’s Nectar and Chuck’s Imperials be part of a
lengthy listing of onerous ciders crafted by Woodchuck, which have been on the
forefront of innovation throughout the class for greater than 30 years.  

Nature’s Nectar, at 5.1% alc/vol, is a
conventional semi-dry out there in a 16oz can in a 4 pack and in draft. Made
from 100% sustainably grown contemporary pressed apples from Vermont orchards who
observe sustainable rising practices, Nature’s Nectar is a proud member of 1%
For The Planet®.
The membership mannequin drives vital philanthropic assist to handle extreme environmental
points. SRP for the brand new choices vary from $10.99 to $12.99 per pack.

All apples pressed for the juice in Nature’s Nectar come
from Eco Licensed orchards in Vermont and different Northeast states. The
EcoCertified Fruit program is a group of farmers, scientists, advisors, and
eaters who’re devoted to discovering and supporting essentially the most ecologically
pleasant strategy to develop wholesale tree fruit within the Northeastern and Jap
United States. Eco practices are based mostly on creating an orchard ecosystem that
helps pollinators, retains damaging bugs in steadiness with pure predators,
and promotes soil and tree well being. Whenever you purchase EcoCertified Fruit, you might be
investing in sustainable rising practices which you can be ok with. An
EcoCertified fruit label is synonymous with scrumptious, secure, domestically grown, and
environmentally accountable rising practices.

Chucks Imperials Selection Pack consists of 12oz
cans in a 6 pack, 8% alc/vol, and options two cans every of three
never-before-seen types of Woodchuck: Large Crush, Cheeky Cherry and Wild
Tropics
. Large Crush is a refreshing conventional semi-sweet onerous cider with
no further fruit flavors, whereas Cheeky Cherry possesses a contact of cherry
and lychee, and Wild Tropics leans in direction of a extra unique style with notes of
ardour and dragon fruit, making them a bit extra fruit ahead. Wild Tropics is
additionally bought individually and out there in a standalone 6 pack format and draft.

“This innovation is concentrated on bringing new drinkers to the
Woodchuck model, assembly market demand for extra sustainable ciders and requests
from our followers wanting imperials inside Woodchuck because the subsegment continues to
develop. Preliminary reactions have been glorious, and we’re excited to launch these
as nice additions to our core line up.” says
Bridget Blacklock, Chief Industrial Officer, Vermont Cider Firm.

All Woodchuck onerous ciders are licensed gluten free and produced
at Woodcuck’s award-winning cidery in Middlebury, VT. Chuck’s Imperials and
Nature’s Nectar can be bought through Woodchuck.com’s direct to client platform, for a
nice various when customers can’t discover it domestically.

About Woodchuck Laborious
Cider

At
Woodchuck we’ve got been crafting America’s authentic onerous cider since 1991. Again
then we didn’t actually care that the world was consuming beer, as a result of we had a
ardour for onerous cider. In order that’s what we made. 
Positive, cider could also be widespread now, both manner we’ve stayed true to our
roots, fermenting high quality modern ciders with each batch, as a result of we like
it. 

About
Vermont Cider Firm

We reinvigorated American onerous cider in 1991
and proceed to guide the class via our dedication to crafting modern
and refreshing onerous ciders. Vermont Cider Co. crafts quite a lot of ciders for a
number of customers. Our portfolio is as various as our followers. There’s iconic
Woodchuck, fruit-forward Wyder’s and most not too long ago Vermont Cider Co. launched
Day Chaser, a vodka based mostly RTD canned cocktail. 

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