Monday, December 23, 2024
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Snickerdoodle Bundt Cake – Princess Pinky Woman


Bake your favourite cookie right into a Snickerdoodle Bundt cake. With its from scratch batter and ribbons of cinnamon sugar swirls, there’s one thing particular a couple of recipe that transforms a traditional deal with into a surprising centerpiece.

cutting a slice of Snickerdoodle Bundt Cake from a plate.

Our simple Snickerdoodle Bundt Cake recipe takes all of the flavors of the traditional buttery candy cookie and bakes them right into a wealthy, moist, cinnamon-spiced cake. Every slice reveals stunning ribbons of cinnamon sugar that showcase the contrasting vanilla cake with the spicy swirls.

The cream cheese frosting piped on high provides a wealthy and tangy taste. Nevertheless it’s the crunch of turbinado sugar mixed with the creamy zig zag masking that really takes this cake from scrumptious to decadent.

Snickerdoodle Bundt Cake Substances

snickerdoodle bundt cake ingredients. snickerdoodle bundt cake ingredients.
  • All function flour
  • Baking powder
  • Baking soda
  • Salt
  • Unsalted butter
  • Granulated sugar
  • Vanilla extract
  • Eggs
  • Bitter cream: Provides moisture and richness whereas contributing a slight tang that enhances the sweetness and spices.
  • Complete milk: We choose to make use of entire milk for this recipe relatively than a lowered fats milk.
  • Floor cinnamon: Provides the signature heat, spicy taste that defines a Snickerdoodle.
  • Cream cheese: Gives a creamy, tangy taste that balances the sweetness of the frosting. Be sure the cream cheese is softened to room temperature earlier than beating.
  • Powdered sugar: Sweetens the frosting and helps create a clean, creamy consistency that holds its form when piped.
  • Turbinado sugar: Utilizing turbinado sugar for the topping provides a satisfying crunch and a touch of caramel taste. Its bigger crystals create a lovely texture that contrasts with the softness of the cake. Turbinado sugar could be costly, so be at liberty to strive coarse brown sugar to have the same impact. Simply understand that the completed look and texture could differ barely!

See the recipe card for full data on elements and portions.

A slice of snickerdoodle bundt cake on a plate. A slice of snickerdoodle bundt cake on a plate.

How one can Make Snickerdoodle Bundt Cake

  1. Make The Dry Combination: Whisk collectively the flour, baking powder, baking soda, and salt. Put aside.
  2. Make The Moist Combination: Beat the butter, vanilla, and sugar till clean and fluffy. Add the bitter cream and eggs, and proceed to combine till mixed.
  3. Create The Cake Batter: Alternate between mixing the dry combination and the milk into the moist combination.
  4. Pour In The Pan: Pour 1⁄3 of the cake batter into the bundt pan and sprinkle with cinnamon sugar. Repeat with one other 1⁄3 of batter, cinnamon sugar filling, and high with the remaining cake batter.
  5. Bake: Bake at 350 levels Fahrenheit for 55-60 minutes or till golden and a skewer could be inserted into the middle and are available out clear. Cool in pan for 20 minutes earlier than eradicating.
  6. Kind The Frosting: Beat the cream cheese, butter, and vanilla extract till clean and creamy. Regularly combine within the powdered sugar.
  7. Cowl The Cake: Pipe the frosting excessive of the cake and sprinkle with turbinado sugar and cinnamon.
  8. Serve: Slice, serve, and luxuriate in!
Pour 1⁄3 of the cake batter into the bundt pan and sprinkle with cinnamon sugar. Repeat with another 1⁄3 of batter, cinnamon sugar filling, and top with the remaining cake batter. Bake. Top with frosting. Pour 1⁄3 of the cake batter into the bundt pan and sprinkle with cinnamon sugar. Repeat with another 1⁄3 of batter, cinnamon sugar filling, and top with the remaining cake batter. Bake. Top with frosting.

Serving Solutions

Bundt cake recipes make a ravishing presentation due to their fluted edges. Set your snickerdoodle cake because the centerpiece in the midst of the desk and serve your slices for dessert after dinner.

Be happy swap the frosting with a dusting of powdered sugar or a drizzle of caramel sauce. You may serve your slices with a dollop of whipped cream, a scoop of ice cream, or a sip of one thing heat.

For extra enjoyable methods to bake in a bundt pan, take a look at my Cinnamon Roll Bundt Cake, Popcorn Cake, Breakfast Bundt Cake, Oreo Pound Cake, and Lemon Bundt Cake.

snickerdoodle bundt cake with a brown sugar sprinkled on top.snickerdoodle bundt cake with a brown sugar sprinkled on top.

Suggestions & Variations

  • Put together the Pan: Earlier than including the batter, put together your pan with melted butter and flour to forestall sticking and for simple removing.
  • Garnish With A Glaze: You may drizzle a cream cheese glaze over the cake as a substitute of piping on fluffy frosting.

Correct Storage

  • To Retailer: This bundt cake could be saved coated at room temperature for as much as 2 days. After that, it needs to be saved within the fridge for as much as 5 days.
  • To Freeze: Items could be individually wrapped and saved within the freezer for as much as 2-4 months. 
a slice of snickerdoodle bundt cake on a plate. a slice of snickerdoodle bundt cake on a plate.

Extra Straightforward Cake REcipes

For those who tried this Snickerdoodle Bundt Cake Recipe or every other recipe on my web site, please depart a 🌟 star ranking and let me know the way it went within the 📝 feedback under. Thanks for visiting!!!


For the cake

  • Preheat the oven to 350 levels F and put together a 12 cup bundt pan with butter and flour.

  • In a medium mixing bowl, whisk collectively the flour, baking powder, baking soda, and salt. Put aside.

    3 cups all-purpose flour, 1 teaspoon baking powder, ½ teaspoon baking soda, 1 teaspoon salt

  • In a big mixing bowl with a hand mixer, beat the butter, vanilla, and sugar till clean and fluffy. Add the bitter cream and eggs, combine till mixed.

    1 cup unsalted butter, 2 cups granulated sugar, 2 teaspoons vanilla extract, 5 massive eggs, 1 cup bitter cream

  • Alternate between mixing within the flour combination and milk till fully mixed.

    1 cup entire milk

  • To organize the cinnamon swirl combination, in a small mixing bowl mix the granulated sugar and floor cinnamon.

    ½ cup granulated sugar, 2 tablespoons floor cinnamon

  • Pour 1⁄3 of the cake batter into the ready bundt pan and sprinkle 1⁄2 of the cinnamon combination over high. Repeat with one other 1⁄3 of batter and the remaining cinnamon filling. Prime with the remaining cake batter.

  • Bake for 55-60 minutes or till golden and a skewer could be inserted into the middle and are available out clear.

  • Take away from oven and let cool in pan for 20 minutes earlier than flipping over and end cooling on a cooling rack.

For the cream cheese frosting

  • Beat the cream cheese, butter, and vanilla extract till clean and creamy. Regularly add the powdered sugar till fully mixed.

    8 ounces cream cheese, ½ cup butter softened, 1 teaspoon vanilla extract, 2 cups powdered sugar

  • Switch the frosting to a piping bag and use a zig-zag movement to cowl the highest of the cake. Prime with a sprinkle of turbinado sugar and cinnamon.

    Turbinado sugar for topping

Storage :

  • To Retailer: This bundt cake could be saved coated at room temperature for as much as 2 days. After that, it needs to be saved within the fridge for as much as 5 days.
  • To Freeze: Items could be individually wrapped and saved within the freezer for as much as 2-4 months.

Suggestions :

  • To forestall sticking and for simple removing, put together your pan with melted butter and flour earlier than including the batter.
  • Be happy to drizzle a cream cheese glaze over the cake as a substitute of piping on a fluffy frosting.

Energy: 845kcal | Carbohydrates: 108g | Protein: 10g | Fats: 43g | Saturated Fats: 26g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 11g | Trans Fats: 1g | Ldl cholesterol: 194mg | Sodium: 484mg | Potassium: 225mg | Fiber: 2g | Sugar: 77g | Vitamin A: 1463IU | Vitamin C: 0.3mg | Calcium: 136mg | Iron: 2mg

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