Ube Martini – Tea Drops

Components:

• 8 oz of Tea Drops Ube Latte, cooled
• 1/8 oz Vanilla Extract
• 1 oz Coconut Cream
• 1 Egg White
• 4 oz Brown Sugar Syrup (50/50 ratio of brown sugar and water)
• Ready Boba

Instructions:

1. Soak ready boba in brown sugar syrup and put aside.
2. In a shaker glass, add Tea Drops Ube Latte, vanilla extract, coconut cream, and egg white.
3. Flippantly dry shake for five seconds. Add ice and shake for an additional 5 seconds to sit back drink.
4. Pressure combination into martini glass.
5. Garnish with skewered boba and revel in!