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HomeBakingScotcheroos - The Nation Cook dinner

Scotcheroos – The Nation Cook dinner


Scotcheroos are Rice Krispies cereal bars with a creamy peanut butter taste and topped with a clean butterscotch and semi candy chocolate topping.

A NO BAKE DESSERT RECIPE

It’s important to love a basic, no bake dessert like these Scotcheroos. They’re pretty fast to make and I don’t know many individuals who don’t completely love them! They’ve the proper texture combining that candy and satisfying crunch from the crispy rice cereal with a wealthy, gooey combination of creamy peanut butter, all topped with a decadent layer of melted chocolate and candy butterscotch chips. Good for potlucks and vacation events, and an ideal home made present to offer as nicely!

A serving utensil holding a Scotcheroo above the pan of the rest of them.

FREQUENTLY ASKED QUESTIONS: 

Why are my Scotcheroos so compact?

If you happen to press to laborious down on the cereal they may get all crushed and we need to maintain the bars extra ethereal so they’re simple to eat. They may nonetheless style nice however simply take it simple urgent down too laborious on them when putting the combination into the baking dish.

Do I’ve to make use of each the sunshine brown sugar and the white sugar?

I desire to make use of them each for the flavour distinction, however you possibly can completely change issues up. All white sugar can be utilized as an alternative of half white and half gentle brown sugar. I like the sunshine brown sugar addition because it brings a slight caramel taste to those bars and I actually suppose that units this recipe other than others. The molasses within the gentle brown sugar additionally makes these a bit extra gooey.

Can I exploit a special chocolate choice?

If you happen to aren’t a fan of semi-sweet chocolate chips, you may use milk or darkish chocolate as a substitute. I actually just like the semi-sweet chips as a result of it helps stability out the general sweetness issue. Generally milk chocolate could make it a bit too candy however use what you favor. If you wish to sub out the butterscotch chips, take a look at the ingredient part beneath for extra choices.

What’s the distinction between Scotcheroos and Oh Henry Bars?

Whereas some folks might imagine these are interchangeable names for desserts, these are literally two various things. They’ve barely totally different taste profiles and often barely totally different textures.
Usually, conventional Scotcheroos are made with some sort of crispy rice cereal, like Rice Krispies cereal. They often have a lighter but crispy texture and are made with sugar, corn syrup, and peanut butter to carry them collectively. They’re then topped with a chocolate and butterscotch chip combination (therefore the title – Scotcheroos – due to the butterscotch in them). Whereas, Oh Henry Bars are often made with an oat and sugar combination that offers them a chewier texture they usually are typically extra dense than Scotcheroos. Often Oh Henry Bars are made with butter, white sugar, and corn syrup to create a caramel taste they usually’re toped with melted chocolate and sometimes peanut butter.

How lengthy do these final?

Preserve any leftovers in an hermetic container and retailer them at room temperature for as much as 5 days. You possibly can maintain them longer by freezing them for as much as 3 months.

A small pile of Scotcheroos and the top one has a bite missing.A small pile of Scotcheroos and the top one has a bite missing.

INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)

  • Rice Krispies cereal – it doesn’t should be the title model cereal, you possibly can definitely use the shop model choice to make these a bit extra inexpensive.
  • gentle corn syrup – corn syrup is NOT the identical as excessive fructose corn syrup. I get this query on a regular basis as a result of folks suppose they’re the identical. They don’t seem to be. They’re two totally different merchandise. It’s simply cornstarch and glucose.
  • peanut butter – I’ve not made this with pure peanut butter that must be stirred. Generally the pure peanut butter or different nut butters don’t all the time works instead.
  • packed gentle brown sugar– for those who don’t have brown sugar, you need to use all white sugar if wanted, however within the FAQ part above, I defined why I like utilizing each kinds of sugar on this recipe.
  • granulated sugar
  • salt – I do know it appears bizarre so as to add salt nevertheless it helps to offset the general sweetness only a tad. You don’t style it as salty in any respect.
  • vanilla extract
  • butterscotch chips– these chips convey the standard butterscotch taste that you simply count on with Scotcheroos. However, for those who’re the sort of one who doesn’t benefit from the butterscotch taste, simply use peanut butter chips. Since we have already got peanut butter within the combination, these baking chips would simply improve the peanut butter taste.
  • semi-sweet chocolate chips– take a look at the steadily requested inquiries to see why I feel these are the preferable chocolate chips to make use of. However if you wish to strive one thing else, I give a number of concepts there too.
Rice Krispie cereal, butterscotch chips, sugar, brown sugar, vanilla extract, semi sweet chocolate chips, light corn syrup, and salt.Rice Krispie cereal, butterscotch chips, sugar, brown sugar, vanilla extract, semi sweet chocolate chips, light corn syrup, and salt.

HOW TO MAKE SCOTCHEROOS

Spray a 9×13-inch baking dish with cooking spray and put aside. Place the cereal in a big bowl and put aside. Add the corn syrup, peanut butter, brown sugar, granulated sugar, and salt to a medium-sized sauce pot.

A bowl with cereal and a pan with corn syrup, peanut butter, brown sugar, granulated sugar, and salt.A bowl with cereal and a pan with corn syrup, peanut butter, brown sugar, granulated sugar, and salt.

Place the pot over medium-low warmth and stir always till totally melted. Take off the warmth and instantly stir within the vanilla extract.

A pot with melted corn syrup, peanut butter, brown sugar, granulated sugar, and salt and another pot with that sauce and vanilla extract.A pot with melted corn syrup, peanut butter, brown sugar, granulated sugar, and salt and another pot with that sauce and vanilla extract.

Transferring rapidly, pour the combination into the bowl with the cereal and stir nicely with a wood spoon till the cereal is coated.

Mixture being added to cereal and the coated cereal being mixed together.Mixture being added to cereal and the coated cereal being mixed together.

Gently press the combination into the ready baking dish; don’t press down too laborious, or the top consequence will likely be too condensed. Add the butterscotch chips and chocolate chips to a medium-sized sauce pot.

A pan with the coated cereal mixture and a pot with butterscotch and chocolate chips.A pan with the coated cereal mixture and a pot with butterscotch and chocolate chips.

Place over medium-low warmth, stirring always so it doesn’t burn till it’s fully clean. Pour the combination over high of the cereal and clean it out. 

A pot with melted chocolate and butterscotch and the chocolate mixture spread over the cereal mixture in a pan.A pot with melted chocolate and butterscotch and the chocolate mixture spread over the cereal mixture in a pan.

Permit the bars to sit down for at the very least 2 hours for the highest to set. Reduce into bars and serve.

Two perfectly cut Scotcheroos in a mini pile.Two perfectly cut Scotcheroos in a mini pile.

CRAVING MORE RECIPES? 

Two Scotcheroos on top of each other, the top one missing a bite.Two Scotcheroos on top of each other, the top one missing a bite.

Forestall your display screen from going darkish

  • Please seek advice from my FAQ’s (Incessantly Requested Questions) and ingredient record above for different substitutions or for the solutions to the most typical questions.

Course: Dessert

Delicacies: American

Energy: 450kcal | Carbohydrates: 73g | Protein: 6g | Fats: 17g | Sodium: 310mg | Fiber: 2g | Sugar: 58g

“The Nation Cook dinner” will not be a dietician or nutritionist, and any dietary data shared is an estimate. If calorie rely and different dietary values are vital to you, we suggest working the components by whichever on-line dietary calculator you favor. Energy and different dietary values can differ fairly a bit relying on which manufacturers had been used.

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