This shark received’t chew, however it should go down clean! Uncover Blue Shark Vodka.
North Carolina based mostly Blue Shark Vodka is rooted in household and sustainability with a mission to ship “the world’s smoothest vodka” in a visually putting bottle whereas shining a lightweight on blue shark conservation.
Blue sharks are essentially misunderstood ocean dwellers, identified for his or her curiosity and docile method. Sadly, as with many shark species, the blue shark is threatened on account of overfishing and habitat loss, which has implications for the complete marine ecosystem. Blue Shark Vodka spotlights this ongoing problem for the species by means of its one-of-a-kind premium North Carolina vodka.
Blue Shark Vodka begins with non-GMO heirloom candy corn, grown domestically in North Carolina’s Southern Piedmont area. The corn’s distinctive qualities deliver a pure sweetness and smoothness to the vodka. The method begins with the corn mash mellowing for 28 days to reinforce its taste profile. The spirit is then distilled 4 occasions and triple charcoal filtered, making for a shark “that doesn’t chew” identical to its namesake.
“It’s not nearly high quality, it’s about crafting a vodka that tells a reputable story about North Carolina’s fertile lands and breathtaking coast and the care we put into each bottle,” says Brooke Bloomquist Director of Advertising at Blue Shark Vodka.
For bartenders, the vodka’s versatility is essential. Due to the meticulous distillation and filtering course of, the spirit possesses a singular smoothness making it nice for cocktails or having fun with neat. Visitors respect the genuine story and household possession, in addition to the non-GMO components and gluten free spirit.
“Whereas many premium vodkas focus solely on style, we pair our top-shelf spirit with an iconic bottle that captures consideration on any shelf,” Bloomquist says.
The handcrafted bottle stands out for its award-winning design and handmade sharks that make them a collector’s merchandise. The crew took inspiration from the idea of a ship inside a bottle and got down to create one with a shark floating inside. After many failed makes an attempt, they lastly succeeded.
Along with the thought put into the design of such a putting bottle, Blue Shark stored bartenders in thoughts by designing two totally different 750ml bottles. The signature hand-blown bottle stuns on any bar, whereas the opposite is designed with pace of service in thoughts.
“Sustainability is on the core of Blue Shark Vodka’s mission,” says Bloomquist. The model has partnered with the Atlantic Shark Institute to assist blue shark analysis and conservation and the Wyland Basis to advertise safety of the oceans. In addition they set up seaside cleanups in coastal North Carolina communities.
5 years of planning went into the launch of Blue Shark Vodka in 2019 and lots of accolades have adopted in its first 5 years together with successful the SIP Platinum Award three years in a row. Now this unbiased North Carolina based mostly model is poised to increase into further markets and additional showcase the necessity to protect our oceans and their endangered inhabitants. Who says some vodka can’t additionally do some good?
Azalea Azul
Elements
- 1 ½ oz. Rhubarb-Infused Blue Shark Vodka
- ¾ oz. Grapefruit-cello
- ½ oz. Inexperienced Chartreuse
- ½ oz. Orchid Easy Syrup
- 2 dashes Peychaud’s Bitters
- ¾ oz. Recent Lemon Juice
Preparation
- Fill shaker with ice, add components.
- Shake vigorously till the combination is well-chilled.
- Pressure into a calming cocktail glass.
- Garnish with a lemon peel and an edible orchid.
Chilled Fallen Apple
Elements
- 2 oz. Blue Shark Vodka
- 4 oz. chilled apple cider
- ½ oz. lemon juice (freshly squeezed)
- 1 tsp maple syrup (elective, for added sweetness)
- Ice
- Cinnamon sugar (for the rim, elective)
- cinnamon stick (for garnish)
Preparation
- If desired, rim the glass with cinnamon sugar. Rub a lemon wedge across the rim and dip it in a plate of cinnamon sugar.
- Mix Blue Shark Vodka, apple cider, lemon juice, and maple syrup in a cocktail shaker.
- Add ice and shake vigorously for 10–15 seconds.
- Fill the ready glass with ice.
- Pressure the cocktail into the glass over the ice.
- Garnish with cinnamon stick.
The Blue Shark Tooth
Elements
- 2 oz. Blue Shark Vodka
- 4 slices peeled cucumber
- 4-6 mint leaves
- ½ cup Ginger Ale
- Handful recent blueberries
- Lime slice (elective)
Preparation
- Muddle the cucumber, 6-8 blueberries, and mint leaves.
- Then, add ice and a pair of ounces of Blue Shark vodka.
- Shake totally, then pour your combination right into a mug.
- Add ½ cup of Ginger Ale and high together with your remaining blueberries.
- Garnish with Mint and Cucumber.