We’ve encountered Denmark-based Stauning a number of instances beforehand, however solely in Introduction calendars and blended packs of assorted obscure whiskey choices. However Stauning is lastly making a much bigger push to U.S. shores, which is affording us a larger alternative to delve extra deeply into the expertise than a 30ml mini can present.
Scandinavian or no, there’s no mistaking that is rye, which is obvious proper from the beginning on the nostril, the place a showcase of aggressive notes of inexperienced grass and smoldering hay, barely barnyardy, quickly emerge. There’s a delicate trace of brown butter that provides a whiff of sweetness, however a hoppy punchiness retains that nicely in test.
The palate sees no main surprises, showcasing extra grassy and hoppy components alongside a lightweight contact of baked apple fruit and the lightest squeeze of lemon. Boldly gritty and grainy because it develops, the palate rapidly evokes a youthful high quality, with a considerably uncooked wood-driven character constructing because the end approaches. There’s a vaguely Nordic sensibility to the proceedings — extra pine or spruce than oak — as an evergreen high quality lingers on the again finish.
It’s altogether a nice sufficient expertise, however the variations when in comparison with a younger, American rye are decidedly delicate.
96 proof.
B / $69 / stauningwhisky.com
Stauning Danish Rye
$69
