Monday, December 23, 2024
HomeCookingGarlic Herb Hasselback Potatoes - The Keep At House Chef

Garlic Herb Hasselback Potatoes – The Keep At House Chef


The hasselback type is surprisingly simple to grasp. It’s accomplished by slicing skinny, evenly spaced cuts nearly right through the potato with out slicing it utterly. Consider turning your potato into an accordion, it followers out with that very same mesmerizing impact. This technique of slicing enhances the feel of the potato and lets all of the garlic butter soak proper in.

Pair this potato masterpiece with our Skillet Hen Thighs or Basic Braised Beef Brief Ribs for the last word restaurant-style dinner.

Why Our Recipe

  • Flip plain russet potatoes right into a magical aspect dish that has a wow issue.
  • Potatoes are infused with a buttery garlic-herb combination that reaches each slice.
  • Crispy edges, gentle buttery potatoes inside, and melted parmesan cheese on high.

Golden baked hasselback potatoes in a casserole dish fresh from the oven.

Potatoes are one of the crucial utilized components for aspect dishes, so why not spruce them up? Baked potatoes and mashed potatoes are favorites of ours, however when we have now the possibility to create one thing boujee we take that problem. Surprisingly, Hasselback potatoes aren’t that difficult – they’re truly very easy to make!

Ingredient Notes

An overhead view of whole unpeeled potatoes and measured ingredients needed to make Garlic Herb Hasselback Potatoes.An overhead view of whole unpeeled potatoes and measured ingredients needed to make Garlic Herb Hasselback Potatoes.
  • Potatoes: Russet potatoes are perfect for getting the accordion aptitude of a hasselback potato. This method additionally works on rooster, bread, and different greens.
  • Butter & Olive Oil: Each of those are a part of what makes these potatoes so scrumptious! You should utilize unsalted butter should you’re watching your salt consumption, and additional virgin olive oil is what we used, however be happy to make use of garlic-infused olive oil to extend the garlic taste.
  • Herbs: Minced garlic, dried basil, dried parsley, dried oregano, salt, and black pepper mix to make the right garlic herb taste.
  • Cheese: Parmesan cheese melts fantastically throughout the fanned edges.

Hasselback Variations

On this recipe we use garlic herb butter and parmesan cheese, however we’re comfortable to inform you that you need to use many various toppings in your hasselback potato: Cheddar & Bacon, Pesto, Dill & Lemon, and Blue Cheese are all nice taste mixtures.

Or use this type to chop candy potatoes and coat them in butter and a few cinnamon or maple syrup for a fall model of a hasselback potato.

A collage of images showing how to cut a potato hasselback style.A collage of images showing how to cut a potato hasselback style.
A collage of images showing the process of stuffing a raw hasselback cut potato with garlic herb butter.A collage of images showing the process of stuffing a raw hasselback cut potato with garlic herb butter.

The Best Strategy to Lower

Inserting a chopstick on each side of the potato whereas slicing the slices will hold you from slicing right through, protecting the bottom intact. It additionally offers sufficient area for the potato to fan out to get the components in between the slices.

For those who don’t have a drawer filled with chopsticks, you may also use wooden skewers or the handles of wood spoons.

Frequent errors when slicing hasselback-style is slicing right through, not slicing deep sufficient, or inconsistent slices. The purpose is to get your slices 1/8-1/4 inch thick.

Thinner slices will provide you with crispier edges however require a bit extra precision when slicing, however 1/4 inch thickness nonetheless permits for the slices to bake via and crisp properly on high. In case your slices are any thicker, the potato might not bake via as evenly and your seasonings received’t penetrate as deep into the potato.

A hasselback potato on a plate with melty cheese, with a fork and knife ready to eat.A hasselback potato on a plate with melty cheese, with a fork and knife ready to eat.

Storage & Reheating Directions

Refrigerate leftovers in an hermetic container for as much as 4 days.

Reheat parts within the microwave on excessive in 30-second increments till heated via.

Extra scrumptious potato sides…

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