This isn’t your common grilled cheese sandwich! We’re combining 4 totally different cheeses with a flavored butter unfold and an irresistible roasted jalapeño mayo to create a grilled Mexican cheese sandwich.
We stay proper by the mountains and have been loving grabbing the youngsters and heading as much as the mountains to eat and hike or watch a film. A full-of-flavor soup, like taco stew, is a kind of hit-the-spot soups that warms you from the within out however don’t cease there! Why not go loopy with a Mexican model grilled cheese filled with cheese, a killer roasted jalapeno mayo and also you guys, the tacky butter unfold on high… I’ll by no means go away my kitchen once more!
What’s soup for those who don’t have one thing to sop up all that deliciousness with?! Taco stew, meet Mexican Grilled Cheese. Let’s fall in love.
Components for Mexican Grilled Cheese
Prepare for all of the cheeses, tacky butter and roasted jalapeno mayo! Here’s a checklist of all of the substances you will have to make these indulgent sandwiches:
Sandwich: sourdough bread, Oaxaca cheese, cheddar cheese, Chihuahua cheese, and cotija cheese
Butter: unsalted butter, mayonnaise, cotija cheese, cheddar cheese, cilantro, and chili flakes
Mayo: mayonnaise, garlic powder, onion powder, jalapeno, and pink bell pepper
Tips on how to Make Mexican Grilled Cheese Sandwiches
Making these sandwiches to gooey perfection is just a little bit like a dance, so let’s get to the kitchen and begin shaking a leg!
First, combine all of the substances for the flavored butter collectively and set it apart. Then combine all of the substances for the mayo collectively and set it apart. Then we are going to leap into assembling the sandwiches. This works greatest if in case you have all of the cheese sliced and able to go.
- Warmth a big skillet or griddle over medium warmth and butter one facet of a slice of the bread with the butter. Put the buttered-side of the bread down on the skillet.
- Unfold a few of the mayo everywhere in the different facet of the bread.
- High with half of the cheeses.
- Take one other slice of bread and smear the mayo on one facet. Put the saucy facet of the bread down on high of the cheeses and butter the skin of the bread.
- Flip the sandwich as soon as the facet that’s down on the skillet is golden brown. Let it cook dinner on the second facet till the cheese is all melty.
- Repeat these steps with the opposite two slices of bread and the remaining cheeses.
- Serve with soup!
Did you catch all these steps? It’s not too sophisticated, however you simply need to ensure you get the butter and the sauce on the proper sides of the bread and all the things is completed in the proper order. You’re going to like this recipe!
Watch our Mexican Grilled Cheese Video
What Type of Bread is Greatest for Grilled Cheese?
We’re all a couple of good high quality sourdough bread like The Rustik Oven model. It’s so tender and chewy but in addition hearty sufficient to deal with all of the goodness packed into this grilled cheese sandwich. In case you aren’t a sourdough lover, then a very good white bread or french bread additionally work nice.
What’s Oaxaca Cheese?
Oaxaca cheese can be known as quesillo or asadero cheese. It’s a white cheese originating from Oaxaca, Mexico that’s related in taste to Monterey Jack cheese however extra like mozzarella cheese in texture. The flavour is buttery and barely salty and it’s nice for melting. It balances the spicy taste usually present in Mexican meals.
It has turn out to be increasingly more common and may normally be present in massive grocery retailer chains, however for those who can’t discover it, first rate substitutes embrace mozzarella, Monterey jack, or Muenster.
What’s Chihuahua Cheese?
Chihuahua cheese is made out of cow’s milk and has a salty, gentle and barely bitter taste. It’s nice for cooking as a result of it melts effectively and will get additional gooey. It originates within the Chihuahua area of northern Mexico.
I’ve truly had essentially the most luck discovering it at Costco, and sometimes I discover it at Walmart and Kroger shops. In case you can’t discover it, medium cheddar cheese or Muenster are good substitutes.
Tips on how to Roast a Jalapeño
I’m not a fan of spicy, however I’m an enormous fan of the flavour that jalapeños add to a dish so one option to calm the warmth in a jalapeño is to roast it. Scale back the warmth by heating it…is not sensible! However it works! You may roast jalapeños within the oven or on the stovetop.
Oven
- To roast within the oven, transfer your high rack to the very high place in your oven in order that your baking sheet shall be 3-4 inches from the highest.
- Preheat the oven to 450 levels Fahrenheit.
- Clear after which dry your peppers and brush them with just a little little bit of canola oil. Sprinkle them with just a little salt after which place them on a baking sheet.
- Place the baking sheet within the preheated oven and switch them each 4-5 minutes till they’re charred on all sides.
- When they’re charred throughout, take away the peppers from the oven and instantly stick them in a plastic bag and seal the bag closed to steam them. Allow them to sit for no less than quarter-hour.
- Take away the peppers from the bag. The skins needs to be straightforward to take away. Then you’ll be able to take away the seeds in order for you and proceed along with your recipe.
Stovetop
- To roast on the stovetop, you could have a fuel vary.
- Clear and dry your peppers and brush them with just a little canola oil. Sprinkle them with just a little salt.
- Flip one burner on to medium warmth and utilizing tongs and an oven mitt, rotate every jalapeño over the flame till it chars and blisters on all sides.
- Place the charred peppers right into a plastic bag to allow them to steam for no less than quarter-hour.
- The skins on the peppers ought to then be straightforward to take away. Take away the seeds if desired and use in your recipe.
What to Eat with Grilled Mexican Cheese Sandwiches
You may eat this grilled Mexican cheese sandwich all by itself, however why would you do this for those who can dip it in a scrumptious soup?! A number of of our favourite soups for dipping this grilled cheese sandwich with a Mexican makeover are our taco stew (like I discussed in the beginning), our tacky southwestern rooster tortilla soup, our traditional rooster tortilla soup or our enchilada chili.
If you wish to go along with a lighter facet dish, attempt our grilled Mexican avenue corn (elote), elote corn salad, or our tasty avocado salad.
Can Grilled Mexican Cheese Sandwiches Be Made Forward of Time?
That is a kind of meals that’s greatest eaten contemporary and proper off the pan. The cheese is melty and gooey. The bread is crunchy on the skin and saucy on the within. It doesn’t save effectively, so eat it sizzling!
4 cheeses, excellent sourdough bread, a flavored butter and a roasted jalapeno mayo all come collectively to take advantage of outrageously scrumptious grilled Mexican cheese sandwich!
Extra Sandwich Recipes You’ll Love:
Description
This is not your common grilled cheese sandwich! We’re combining 4 totally different cheeses with a flavored butter unfold and an irresistible sauce to create a grilled Mexican cheese sandwich.
For the Butter
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Combine all substances collectively and put aside
6 Tablespoons Unsalted Butter, 2 Tablespoons Mayonnaise, 1/4 Cup Cotija Cheese, 3 Tablespoons Cheddar Cheese, 2 Tablespoons Cilantro, Pinch Chili Flakes
For the Sauce
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Combine collectively and put aside.
1/2 teaspoon Garlic Powder, 1/4 teaspoon Onion Powder, 1 Roasted Jalapeño, 1 Tablespoon Purple Bell Pepper, 1/2 Cup Mayonnaise
For the Sandwich
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Warmth a pan to medium warmth and butter a slice of bread on one facet. Place within the pan buttered facet down and rapidly unfold the sauce on the within and high with half of the cheeses.
4 Slices Sourdough Bread, 4 Slices Oaxaca Cheese, 4 Slices Cheddar Cheese, 1/2 Cup Chihuahua Cheese, 2 Tablespoons Cotija Cheese
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Seize one other slide of bread and smear on the sauce, then place the highest slice of bread on and butter the skin. Flip as soon as golden and cook dinner till melty!
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Repeat with the opposite 2 slices of bread and the remainder of the cheese.
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Flip as soon as golden and cook dinner till melty! Serve with soup!
To roast them on the range high, it’s a must to have a fuel vary. Begin the flame and place the pepper proper on the burner and switch it till charred on all sides. Whether or not you utilize the oven or range high, as soon as they’re charred, place the peppers within the ziploc bag whereas they’re nonetheless sizzling and seal the bag. Allow them to sit for quarter-hour. Then take away the skins. You may take away the seeds if you wish to after which slice the peppers.
Energy: 1270kcal
Really useful Merchandise
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