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HomeOrganic FoodHighlights from this 12 months's October Farm to Faculty Month Marketing campaign...

Highlights from this 12 months’s October Farm to Faculty Month Marketing campaign — The Dust



All through Georgia, early care facilities and elementary, center, and excessive faculties sprinkled just a little parsley magic into their lecture rooms with our parsley-themed assets, inspiring hands-on studying actions for college students of all ages. Individuals joined the ParSLAY the Day social media contest, sharing their parsley-inspired actions with the hashtag #parslaytheday. Our grand prize winner was the Bartow County Faculty Vitamin Division! Almost ten faculties within the district grew natural parsley of their college gardens and used it to arrange contemporary, scratch-cooked meals for cafeteria lunches. They carried out parsley style checks, experimented with new recipes, began composting tasks, and even harvested sufficient parsley to feed complete faculties! 

All through Georgia, early care facilities and elementary, center, and excessive faculties sprinkled just a little parsley magic into their lecture rooms with our parsley-themed assets, inspiring hands-on studying actions for college students of all ages. Individuals joined the ParSLAY the Day social media contest, sharing their parsley-inspired actions with the hashtag #parslaytheday. Our grand prize winner was the Bartow County Faculty Vitamin Division! Almost ten faculties within the district grew natural parsley of their college gardens and used it to arrange contemporary, scratch-cooked meals for cafeteria lunches. They carried out parsley style checks, experimented with new recipes, began composting tasks, and even harvested sufficient parsley to feed complete faculties! 

The month of October was seasoned with pleasant competitors, including further taste to our Farm to Faculty actions. Eighteen Georgia FCCLA Chapters competed to create the most effective ParSLAY the Day initiatives, and Ware County Excessive Faculty FCCLA parSLAY-ed first place! Culinary arts college students hosted a parsley-themed week at their student-run Gator Bistro, serving parsley dishes and selling the marketing campaign with enjoyable posters, trivia, and a tasting sales space. Georgia Organics was proud to sponsor this FCCLA competitors, recognizing the arduous work of the advisors and members. Learn extra about this 12 months’s FCCLA competitors in this weblog put up

Each college wants scrumptious meals—and our GA Faculty Vitamin departments introduced the flavour! Many sourced contemporary parsley from native farmers or college gardens and served parsley-packed dishes within the college cafeterias. Bartow and Polk Faculty Vitamin Departments had been honored by Georgia Organics for incorporating parsley into their menus a minimum of as soon as per week all through October, creating vibrant dishes like Tabbouleh, Spicy Imply Inexperienced Sauce, and Chimichurri to boost the lunch expertise for college students. 

Six Georgia farmers partnered with us on the ParSLAY the Day marketing campaign, gaining precious publicity and strengthening connections with native faculties and early studying facilities. By way of blogs, newsletters, and social media, we promoted these farms and their companies to of us across the state. There was a transparent curiosity amongst ParSLAY the Day individuals to leverage the marketing campaign to attach college students with their native meals system – 90% of marketing campaign individuals expressed their intention to advertise and/or serve domestically grown produce, and 69% deliberate to interact with a neighborhood farmer throughout this 12 months’s OFTSM celebrations! 

This 12 months, we had been excited to attach the OFTSM marketing campaign with our Household Farm Share program, a low-cost, native produce subscription program designed for households with younger kids. Even within the aftermath of Hurricane Helene’s devastation, Household Farm Share companions in Southeast Georgia got here collectively to ParSLAY the Day. Farmer Andy Douglas of Crossroad Farm and Backyard generously supplied parsley seedlings for WayGreen to distribute to the 50 households collaborating within the weekly subscription program. In West Georgia, Farmers Contemporary CSA included contemporary bundles of native, organically grown parsley within the weekly shares going house with their Household Farm Share members. Trying forward, we’re excited to construct on the success of the OFTSM marketing campaign, creating much more alternatives for native sourcing to help farmer prosperity. 

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