Saturday, January 11, 2025
HomeBakingInstantaneous Pot Hen Pot Pie

Instantaneous Pot Hen Pot Pie


Juicy rooster, tender veggies, and a creamy, flavorful sauce come collectively shortly on this scrumptious Instantaneous Pot Hen Pot Pie. Prime with biscuits and dinner is served!

A FAST 40-MINUTE DINNER RECIPE

Everyone knows Hen Pot Pie is just like the holy grail of consolation meals. Don’t get me fallacious, I LOVE rooster pot pie, however I don’t love the quantity of effort it could actually take, particularly when making it from scratch. So, at some point, I made a decision it was time to get the Instantaneous Pot concerned! You’ll get all of the flavors you realize and love however with out all the additional work and fuss. Hen Pot Pie is at all times a winner in my ebook, a lot that I’ve made a couple of different variations you could like simply as a lot as this one, like this Hen Pot Pie Soup– thinner than this because it’s a soup.

A scoop of Instant Pot Chicken Pot Pie.

FREQUENTLY ASKED QUESTIONS: 

What ought to I serve with this?

Serve with a facet salad, Mashed Potatoes, or Dinner Rolls as a substitute of biscuits.  Any of your favourite vegetable facet dishes would work properly too.

Can I exploit recent veggies as a substitute of frozen?

Sure, however you could have to sauté them longer earlier than including to the pot. 

Can I ditch the cornstarch?

You’ll be able to skip it, however the filling can be much less thick. Alternatively, use flour as a thickener. 

What if I don’t have an Instantaneous Pot?

You may make this on the stovetop utilizing a big pot. Simmer the rooster within the broth combination  till cooked by, then observe the remaining steps. 

Can I exploit puff pastry as a substitute of biscuits?

Certain, as a substitute of biscuits, you can also make this with puff pastry, sort of like my Hen Pot Pie with Puff Pastry recipe. If you wish to do that, right here’s what I recommend you do. Make the pot pie filling as you do on this recipe. However as a substitute of constructing the biscuits, we are going to make the puff pastry for a topping. Evenly flour your work floor and roll out your thawed puff pastry with a rolling pin. Switch rooster pot pie filling to a baking dish and use a knife to chop a bit of pastry that’s larger than the baking dish. Use the knife to chop an X in the midst of the lower piece of pastry to behave as your vent. Fastidiously choose up and lay your pastry piece on high of the container and seal the sides of the pastry. Make an egg wash by beating a couple of eggs collectively and utilizing a brush to brush this wash excessive of the pastry dough. Then bake in keeping with directions on the field or bundle of your puff pastry.

Can I make this within the Crock Pot as a substitute?

Certain, I don’t see why you couldn’t do that within the Gradual Cooker. As an alternative of tossing every little thing within the Instantaneous Pot, toss every little thing within the Gradual Cooker. As soon as it’s cooked by, take away the rooster and shred it or cube it earlier than placing it again within the sluggish cooker after which including the cooked biscuits when serving.

How do I retailer leftovers?

Instantaneous Pot Hen Pot Pie filling needs to be saved in an hermetic container within the fridge for  as much as 3 days. Retailer biscuits individually to stop sogginess. 
Heat the filling in a pot over medium warmth or within the microwave till scorching. Reheat  biscuits in a toaster oven or microwave. 

Can I freeze leftovers?

Freeze the cooled filling in freezer-safe containers for as much as 3 months. Thaw  in a single day within the fridge and reheat as directed. 

A few bowls of Instant Pot Chicken Pot Pie.A few bowls of Instant Pot Chicken Pot Pie.

INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)

  • boneless rooster breasts – you should use rooster thighs if desired. You’ll simply have to take away them from the moment pot and shred the meat earlier than serving. You would additionally use rotisserie rooster as a substitute.
  • butter  – I exploit salted butter however you should use unsalted butter.
  • onion, celery, garlic – when you don’t like several one among these veggies, depart them out.
  • rooster broth  – if you should use low or no sodium choices if essential.
  • frozen blended greens  – use your favourite mixture of veggies. I simply used the sort with corn, carrots and inexperienced beans.
  • cream of rooster soup– you possibly can seize a can from the shop, of make Do-it-yourself Cream of Hen Soup. This is also subbed for Cream of Mushroom Soup or cream of celery soup for a barely totally different taste profile. When you don’t have the cream of one thing soups, you should use heavy cream as a substitute.
  • dried thyme  – you might additionally use a little bit of poultry seasoning as a substitute when you’ve got that.
  • salt & pepper 
  • cornstarch 
  • chilly water 
  • refrigerated biscuits– used for serving, because the topping. I used Grands biscuits, however any biscuit will work.  Or when you’d wish to make some Do-it-yourself Biscuits, I’ve a few recipes you might use. I’ve a 2-Ingredient Biscuit recipe and a standard Southern Buttermilk Biscuit recipe.
Chicken breasts, butter, onion, celery, garlic, chicken broth, frozen veggies, cream of chicken soup, dried thyme, salt, black pepper, cornstarch, cold water, and biscuits. Chicken breasts, butter, onion, celery, garlic, chicken broth, frozen veggies, cream of chicken soup, dried thyme, salt, black pepper, cornstarch, cold water, and biscuits.

HOW TO MAKE INSTANT POT CHICKEN POT PIE:

Set Instantaneous Pot to Sauté perform. Soften butter; add onion, celery and garlic. Cook dinner till  greens start to melt, 4-5 minutes. 

An Instant Pot with garlic, onions, and celery being sauteed.An Instant Pot with garlic, onions, and celery being sauteed.

Add rooster breasts, broth, cream of rooster soup, thyme, salt and pepper; combine nicely.  

An Instant Pot with garlic, celery, onions, chicken breasts, broth, cream of chicken soup, thyme, salt and pepper.An Instant Pot with garlic, celery, onions, chicken breasts, broth, cream of chicken soup, thyme, salt and pepper.

Shut lid; set valve to sealing place. Choose Strain Cook dinner (or Handbook) mode; prepare dinner 15-18  minutes. Whereas the rooster is cooking, bake the biscuits in a preheated oven for 12-14 minutes, or  till golden brown. Take away them from oven and allow them to cool barely. After the Instantaneous Pot finishes cooking, permit a 5-minute pure strain launch, then carry out a fast launch for any remaining strain. Take away the rooster breasts from the Instantaneous Pot and shred them with two forks. Put aside.

Cooked chicken and brothy mixture and chicken being shredded on a plate. Cooked chicken and brothy mixture and chicken being shredded on a plate.

Set the Instantaneous Pot again to the Sauté perform. Add the frozen blended greens to the pot. In a small bowl, whisk the cornstarch and chilly water till easy.

Frozen veggies and broth and a cornstarch slurry in a bowl.Frozen veggies and broth and a cornstarch slurry in a bowl.

Stir this combination into the pot and prepare dinner for 3-4 minutes, or till the filling thickens. Return shredded rooster to the Instantaneous Pot and stir to mix with the thickened filling. 

Thickened veggie mixture, and chicken being added to the mix in the pot.Thickened veggie mixture, and chicken being added to the mix in the pot.

Serve the rooster pot pie filling in bowls, topped with a freshly baked biscuit for every  serving. 

Looking down on a bowl of Instant Pot Chicken Pot Pie with a biscuit on top.Looking down on a bowl of Instant Pot Chicken Pot Pie with a biscuit on top.

CRAVING MORE RECIPES? 

A large bowl of Instant Pot Chicken Pot Pie with a biscuit on top.A large bowl of Instant Pot Chicken Pot Pie with a biscuit on top.

Forestall your display from going darkish

  • Set Instantaneous Pot to Sauté perform. Soften 2 Tablespoons butterbutter add 1 giant onion, diced and 2 celery stalks, sliced. Cook dinner till greens start to melt, 4-5 minutes. Then add 3 cloves garlic, minced and prepare dinner till aromatic. Flip off sauce perform.

  • Add 2 kilos boneless rooster breasts, 2 cups rooster broth, 10.5 ounce can cream of rooster soup, 1 teaspoon dried thyme, 1 teaspoon salt and 1/4 teaspoon black pepper; combine nicely.

  • Shut lid; set valve to sealing place. Choose Strain Cook dinner (or Handbook) mode; prepare dinner 15-18 minutes.

  • Whereas the rooster is cooking, bake 16.3 ounce can refrigerated biscuits in a preheated oven (following the instructions on the can.) Take away them from oven and allow them to cool barely.

  • After the Instantaneous Pot finishes cooking, permit a 5-minute pure strain launch, then carry out a fast launch for any remaining strain.

  • Take away the rooster breasts from the Instantaneous Pot and shred them with two forks. Put aside.

  • Set the Instantaneous Pot again to the Sauté perform. Add 2 cups frozen blended greens to the pot.

  • In a small bowl, whisk 1/4 cup cornstarch and 1/4 cup chilly water till easy. Stir this combination into the pot and prepare dinner for 3-4 minutes, or till the filling thickens.

  • Return shredded rooster to the Instantaneous Pot and stir to mix with the thickened filling.

  • Serve the rooster pot pie filling in bowls, topped with a freshly baked biscuit for every serving.

  • Please confer with my FAQ’s (Often Requested Questions) and ingredient record above for different substitutions or for the solutions to the commonest questions.

Course: Dinner, Fundamental Course

Delicacies: American

Energy: 594kcal | Carbohydrates: 66g | Protein: 34g | Fats: 22g | Sodium: 752mg | Fiber: 2g | Sugar: 55g

“The Nation Cook dinner” shouldn’t be a dietician or nutritionist, and any dietary data shared is an estimate. If calorie rely and different dietary values are vital to you, we suggest working the elements by whichever on-line dietary calculator you like. Energy and different dietary values can differ fairly a bit relying on which manufacturers have been used.

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