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Starbucks Cream Cheese Danish Copycat Recipe


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Craving the buttery goodness of a Starbucks cream cheese Danish? Now you may make it proper at residence! This simple copycat recipe makes use of flaky puff pastry and a candy, creamy cheese filling for a deal with that’s simply as scrumptious, possibly even higher!

Overhead shot of Starbucks cream cheese danishes on a cutting board. Overhead shot of Starbucks cream cheese danishes on a cutting board.

Causes You’ll Love This Recipe

  • Fast and Simple: Made with easy components and prepared in lower than half-hour!
  • Simply Like Starbucks: The puff pastry delivers a buttery, golden crust that melts in your mouth, and the candy, tangy cream cheese filling tastes similar to the Starbucks authentic. Strive my copycat Starbucks egg bites, lemon loaf, and gingerbread loaf.
  • Customizable: Add fruit, jam, or your favourite toppings to make it your individual.
  • Price range-Pleasant: You possibly can get pleasure from your coffeehouse favourite with out breaking the financial institution!
Overhead shot of labeled ingredients. Overhead shot of labeled ingredients.

How one can Make a Starbucks Cream Cheese Danish 

This copycat Starbucks cheese Danish recipe is extremely simple since there’s no have to make the dough from scratch. In simply over 20 minutes, you’ll be able to get pleasure from a flaky, scrumptious dessert or breakfast deal with!

  1. Prep: Preheat oven to 400 levels Fahrenheit and line a baking sheet with parchment paper. Gently roll the puff pastry sheet out onto a calmly floured floor to about 9×10.5 inches. Lower the pastry into 8 equal rectangles and place them on the baking sheet.
  2. Make the Filling: In a bowl, use a hand mixer or stand mixer to whisk collectively the room temperature cream cheese, powdered sugar, and vanilla till easy. Spoon the combination right into a ziplock bag after which snip the tip off one finish.
  3. Add the Filling: Pipe a few of the candy cream cheese filling onto the middle of every puff pastry rectangle. Go away a small border of uncovered puff pastry uncovered.
  4. Bake: In a small bowl, whisk the egg and water collectively after which brush the egg wash combination onto the uncovered puff pastry. Bake the danishes for about 8-10 minutes till the pastry has overvalued and change into golden brown in shade. Let the danishes cool and serve recent.

Suggestions and Variations

These are excellent for breakfast, brunch, or a noon snack together with your favourite espresso. They’re actually simple to make, however listed here are a number of suggestions from my expertise that can assist you get the most effective outcomes.

  • Double the Recipe: Often puff pastries are offered in 2 sheets, if you wish to use each sheets from the field simply double the filling recipe. 
  • Add Toppings: You possibly can add toppings like pie fillings and fruits. Place the additional fruit filling on high of the cream cheese filling and bake like regular. 
  • Add Almond Taste: Strive including almond extract to the filling.
  • For Piping: As a substitute of the ziplock piping bag, you should utilize an actual piping bag when you have one.

Close up shot of a Starbucks cream cheese danish from overhead. Close up shot of a Starbucks cream cheese danish from overhead.

Leftover Starbucks Cream Cheese Danishes

  • Within the Fridge: Cheese danishes are greatest loved recent, however you’ll be able to retailer them within the fridge in an hermetic container for as much as 3 days.
  • Within the Freezer: Freeze flat on a baking sheet, once they have frozen stable you’ll be able to place them right into a container or bag and retailer within the freezer for as much as 3 months. Reheat within the microwave or oven.

Angle shot of stacked Starbucks cream cheese danishes. One has a bite taken out. Angle shot of stacked Starbucks cream cheese danishes. One has a bite taken out.

Extra Scrumptious Danish Recipes to Strive

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  • Preheat oven to 400 levels Fahrenheit and line a baking sheet with parchment paper.

  • Gently roll the 1 sheet puff pastry, out onto a calmly floured floor to about 9×10.5 inches. Lower the pastry into 8 equal rectangles, and place them on the baking sheet.

  • In a bowl whisk collectively the 1 (8-ounce) field cream cheese, ⅓ cup powdered sugar, and 1 teaspoon vanilla extract till easy. Spoon the combination right into a ziplock bag and snip the tip of 1 finish off.

  • Pipe a few of the cream cheese combination onto every rectangle of pastry, leaving a small border of uncovered puff pastry uncovered.

  • In a small bowl whisk collectively the 1 egg and 2 tablespoons water, and brush the combination onto the uncovered puff pastry.

  • Bake the danishes for about 10-12 minutes till the pastry has overvalued and change into golden in shade. Let the danishes cool and serve recent.

Energy: 198kcalCarbohydrates: 19gProtein: 3gFats: 12gSaturated Fats: 3gPolyunsaturated Fats: 2gMonounsaturated Fats: 7gTrans Fats: 0.003gLdl cholesterol: 21mgSodium: 85mgPotassium: 27mgFiber: 0.5gSugar: 5gVitamin A: 32IUCalcium: 6mgIron: 1mg

Vitamin data is mechanically calculated, so ought to solely be used as an approximation.



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