Cookbook Nook
CAPRI DULCE VITA BY CESARE CUNACCIA
Stuffed with greater than 200 lovely images, this journey tome takes you on a visible journey by way of Italy’s magnificent Capri. Written by Italian tradition and artwork consultants, this elegant, hand-bound, fabric-covered coffee-table e-book begins every chapter with transient introductions about this historic area, and the fascinating pictures present limitless inspiration on your personal pursuit of l. a. dolce vita.
AMALFI COAST BY CARLOS SOUZA AND CHARLENE SHORTO
Stuffed with greater than 200 lovely images, this journey tome takes you on a visible journey by way of Italy’s magnificent Amalfi Coast. Written by Italian tradition and artwork consultants, this elegant, hand-bound, fabric-covered coffee-table e-book begins every chapter with transient introductions about this historic area, and the fascinating pictures present limitless inspiration on your personal pursuit of l. a. dolce vita.
DOLCI! AMERICAN BAKING WITH AN ITALIAN ACCENT BY RENATO POLIAFITO
An dazzling mixture of Italian and American flavors, this new cookbook by Renato Poliafito, cofounder of famed Brooklyn, New York, bakery Baked, brings in tastes and traditions from each nations. With basic recipes like Butter Cookies and Caponaia Bombas (baked vegetable- stuffed dough “bombs”) and Italian American mashups like Mocha Orange Whoopie Pies and Panettone Bread Pudding, this cookbook is assured to depart you saying, “Che delizioso.”
SICILY, MY SWEET: LOVE NOTES TO AN ISLAND, WITH RECIPES FOR CAKES, COOKIES, PUDDINGS, AND PRESERVES BY VICTORIA GRANOF
This new cookbook from Victoria Granof pays homage to her Sicilian roots and highlights all of the deliciously candy treats from the island. From Lemon- and Fennel- Scented Almond Biscotti to Candy Rice Fritters and Ricotta-Stuffed Donuts, these pages embody a wide range of bakes for each event.
CUCINA DI AMALFI: SUN-DRENCHED RECIPES FROM ITALY’S MOST MAGICAL COASTLINE BY URSULA FERRIGNO
This cookbook from acclaimed creator and chef Ursula Ferrigno celebrates her household’s homeland. Stuffed with 75 recipes for breads, pastas, and desserts, plus essays on the meals tradition of the world, you’ll get to know the style and traditions of southern Italy. Recipes together with Amalfi Lemon Tart, Capri Cake, Chocolate Biscotti with Pistachios, and extra will heat your kitchen and your coronary heart.
SMALL BATCH COOKIES BY EDD KIMBER
In Small Batch Cookies, Nice British Bake Off winner and bestselling creator Edd Kimber confirmed that good issues actually can are available small packages.
THE CAKE BIBLE, 35TH ANNIVERSARY EDITION BY ROSE LEVY BERANBAUM
The legendary IACP Culinary Traditional The Cake Bible—discovered within the kitchen of each severe baker and beloved for many years—with basic recipes totally up to date and together with about 30% new recipes and strategies and the newest ingredient and tools data.
PANSA: A SWEET HISTORY SINCE 1830 THE PANSA PASTRY SHOP BOOK
A particular e-book, stuffed with anecdotes and recipes, wherein the historical past of the Pansa household and Pasticceria Pansa is intertwined with that of the Amalfi space, from 1830 when Pasticceria Pansa opened and Amalfi skilled its heyday on the wave of the Grand Tour, to right now.
BAKE FROM SCRATCH VOLUME 9
For nearly 10 years, Bake from Scratch has impressed bakers with contemporary and timeless creations. Now, we’re thrilled to convey you our newest annual quantity, that includes each recipe from our 2024 journal points plus a baker’s dozen of new-to-print recipes, and, after all, full-color pictures and step-by-step tutorials.
Baking Provides
ANKARSRUM ORIGINAL STAND MIXER
Combine and knead your bread dough, cookie dough, cake batter, and practically every other baked good – with the Ankarsrum Authentic stand mixer. This one-of-a-kind mixer options a stainless-steel bowl and carbon metal base with a high-gloss end.
INSTANT-READ DIGITAL THERMOMETER
A digital thermometer is terrific for checking the inner temperature of all method of bakes, in addition to liquids in doughs and batters and for frostings and glazes.
NORDIC WARE NONSTICK CAST ALUMINUM HONEYCOMB CAKE PAN
”Impressed by a golden honeycomb buzzing with bees, our whimsical pan creates a fantastically sculpted pull-apart cake to sweeten any celebration.” —Williams Sonoma
NORDIC WARE CHARLOTTE CAKE PAN
Replicates the fantastic thing about the well-known French dessert that’s historically been constructed, painstakingly, with particular person Ladyfingers biscuits and custard. Really easy & so scrumptious! 6-cup capability.
NORDIC WARE ELEGANT PARTY BUNDT PAN
The Elegant Social gathering Bundt is a real murals, boasting easy symmetry and perfectly-proportioned scalloped sides.
HALF SPHERE SILICONE BAKING MOLDS
WALFOS silicone chocolate molds are fabricated from high-quality silicone, which is BPA Free, Versatile and Non-Stick. Gentle silicone mould, rapidly demoulding with out ready, works wonderful that come out fantastically & evenly.
BRIOCHE NONSTICK MOLDS
