You don’t should journey to France to take pleasure in excellent French toast! This recipe begins with soaking thick sliced stale bread in a scrumptious custard egg combination and frying it golden brown. We love this traditional French toast recipe heat and drenched in maple syrup… and dusted with powdered sugar!
The Good French Toast?
AM says: “
“I’ve made this recipe a number of instances already and at all times get rave critiques from my household. I often use sliced brioche. I extremely advocate giving this recipe a attempt. It’s so good!”
That is my excellent French toast recipe! This simple breakfast recipe is a weekend menu staple in our home… I’ve in all probability made it 500 instances at this level. My youngsters go loopy over this simple French toast recipe (and so does my husband). So I at all times have a loaf of stale bread within the fridge or freezer so I can whip this up at any time when the craving strikes.
Why Use Stale Bread for Golden Brown Coloration?
- It could sound odd, however stale bread, or day previous bread, works finest for French toast.
- You need dry bread in order that whenever you soak the bread within the egg combination, the bread slices received’t break aside.
- Stale bread will have the ability to take in all that yummy egg combination. Which is what is going to add these traditional yummy flavors like nutmeg, vanilla, and cinnamon.
- Lastly, dry bread is extra more likely to fry up crispy and golden brown! So seize your loaf of bread for french toast a couple of days earlier than you propose on making it.
Substances for Basic French Toast Batter
- Eggs: This recipe requires complete eggs and egg yolks. Yolks create a wealthy custard with out making it style overly eggy. Save leftover egg whites, you should use them in truffles, omelets, and extra!
- Milk: I recommend utilizing complete milk aka full-fat milk. If you happen to’re trying to make this dairy-free, coconut milk will work.
- Heavy Cream: Don’t sub milk or half and half for this ingredient. If you happen to’re trying to make this french toast recipe dairy-free, coconut cream will work.
- Vanilla extract: By no means use imitation vanilla, however be at liberty to make use of an infused vanilla like bourbon vanilla!
- Sugar: For sweetness and depth of taste, you’ll use each granulated sugar and brown sugar. You should utilize all granulated sugar in a pinch. I don’t recommend utilizing all brown sugar, it’ll add an excessive amount of moisture to the recipe.
- Butter: On this case, salted or unsalted butter will work nice. A contact of salt received’t break the recipe. However I don’t recommend including extra salt, as you don’t desire a ton of added sodium or salty taste to this recipe.
- Bread: Brioche bread, bitter dough bread, or challah will are all good choices. Simply don’t use primary white sandwich bread, which received’t yield nice outcomes. You may learn the part “finest breads for french toast” for extra on this.
Be at liberty so as to add pinch of salt and floor cinnamon if desired. I recommend a 1/4 teaspoon of each.
Bonus factors you probably have recent fruit, berries, and high quality maple syrup! Proteins like sausage, eggs, or bacon on the aspect are additionally at all times a good suggestion!
Simple French Toast Recipe: Cook dinner the French Toast
Full recipe is on the backside of this submit! However right here’s a breakdown of methods to do it:
- Pan Prep: Soften butter and oil in a big skillet over medium warmth. Don’t flip the warmth above medium warmth or the butter will burn. Whereas the pan heats, make your french toast batter.
- Egg Combination: In a big bowl, whisk up your egg combination! Dip bread in egg combination and soak the bread for a couple of seconds on both sides. You should utilize a big shallow dish or giant baking sheet.
- Fry the Bread: Place the thick sliced bread within the put together pan and fry till golden brown. This often takes about 3 minutes per aspect.
- Serve French Toast Heat: With maple syrup and/or whipped cream! Learn my suggestions for preserving the french toast heat within the part “hold heat on a baking sheet” under.
If you happen to’d like this recipe to be extra like ache perdu, you may place a wire rack on prime of a baking sheet. Preheat oven to 350 and bake the French toast in a single layer, on prime of the rack. and bake for about 5 minutes. This can make it additional additional crispy!
Soar to recipe under for the total ingredient listing and recipe!
Greatest Kind of Bread for French Toast?
- Brioche, challah, and bitter dough work finest for this recipe! However french bread can be an excellent candidate!
- Day previous bread at all times works finest as a result of it’s simply barely stale, which helps the bread take in extra of the scrumptious egg combination.
- Thick sliced bread works finest, as a result of skinny slices will break whenever you soak the bread. And may burn when frying.
- Don’t use primary white sandwich bread, it’s too skinny and received’t do that recipe justice!
Maintain Heat on a Baking Sheet in a Single Layer
My secret for preserving french toast heat? Preheat the oven to lowest setting and place a big baking sheet contained in the oven. Switch slices of French toast onto the baking sheet, putting them in a single layer. Use a potholder when eradicating the pan from the oven – it will likely be scorching!
Place the french toast on shallow dishes or serve straight from the baking dish!
Maple Syrup vs Whipped Cream
- If you happen to’re on group maple syrup, I recommend warming your maple syrup up for a couple of minutes. Do that on the stovetop or within the microwave.
- Need bourbon maple syrup? Add 2 teaspoons of bourbon per 1 cup of maple syrup. Combine it into the nice and cozy maple syrup after heating it.
- Improve the maple syrup by including vanilla and floor cinnamon. I like including a Tablespoon of vanilla and a 1/4 teaspoon of cinnamon per cup of maple syrup.
- Or be at liberty to make use of recent whipped cream or store-bought. However recent whipped cream is SO simple I encourage you to attempt it!
- To make recent whipped cream, whisk 1 cup of heavy cream and a couple of Tablespoons of confectioners’ sugar collectively. An electrical mixer will work finest for this!
